12" SMOKED SALMON (SEAFOOD)
You don’t have to brace the cold northern winds for a taste of traditional cured, smoked Scandinavian sea produce. Our specially selected cold smoked Norwegian Salmon — a lovely balance of smoke, salt and herbs, with a nice firm texture — married with coarsely sliced tomatoes and diced garlic over melted mozzarella and our special Italian white cream sauce, all on our crisp signature thin handmade crust, is a full-bodied, robust holiday in itself. A must have, for all you seafood-heads.
Ingredients: tomato base, smoked salmon, tomatoes, garlic, cheese